Small Plates

Basil & Manchego Croquettes £7.50

Served with tomatoes and a salsa verde aioli


Carpaccio Beef £12.00

Served with mizuna, roquefort, creme fraiche, crunchy caper and katsuo bushi

Black Pasta Dorset Crab Tortellini £9/£16

Served with shaved fennel and lemon and a parsley emulsion

Smoked Mackerel and Horseradish Pate £7.00

Served with caper berries, black treacle soda bread and watercress

Warm Nutbourne Tomatos and Yoghurt £9.50

Served with Aleppo chilli and and basil oil

Vegetarian Vegan

Treacle & Soy Cured Salmon £10.00

Served with ginger and lime leaf puree, beetroot chips and avocado wasabi

Sesame Salt and Aleppo Chilli Calamari £7.50

Served with a squid ink and mirin aioli

Seasonal Soup of the day £5.50

With artisan bread

Whole baked Camembert £13.00

Honey truffle dressing, Crunchy 13 Endive, served with Crostini



Gluten Free Bases available + 75p

Classic Margherita £9.00

San Marzano Tomato & Mozzarella


Diavolo £12.50

A tomato base with salami, mozzarella cheese and chillis

Quattro Formaggi £11.50

A traditional four cheese pizza with a tomato sauce


Portobello Pizza £11.50

Topped with mushrooms and a tomato sauce

Vegetarian Vegan

Salads and sharers

Vegan Kale Caesar £11.00

Served with olives, crispy chickpea, crunchy parsnip, and nutritional yeast

Vegetarian Vegan

Giant Fregola £14.50

Served with quinoa, nutbourne tomatoes, pickled red onion, endive and a lemon pepper dressing

Vegetarian Vegan

Big Plates

Korean BBQ Chicken £15.50

Served with tenderstem broccoli, polenta chips and a yoghurt dressing

Roasted Bass £16.00

Served with fregola, pickled onion, kale, shaved fennel and lemon

Seared Onglet Steak £17.00

Served with caramelised truffle cauliflower puree, cavolo nero and roasted shallots

Gluten Free

Seafood Linguine, Bottarga, Fine Herbs, Baby Spinach & Lime £15

Gluten free option available

Home Burger £14.50

Served with Swiss cheese, burger relish, pickle and fries

Wild Mushroom, Parsley & Truffle Risotto £14.50

Vegetarian Gluten Free


Polenta Chips £5.00

Served with a yoghurt dressing

Vegetarian Vegan

Dressed Salad £5.00

Vegetarian Vegan

Truffle Fries £5.00

With parmesan

Vegetarian Vegan

Tenderstem Broccoli £5.00

Served with lemon and pepper dressing

Vegetarian Vegan


Roasted Pineapple £8.00

Lemon Sorbet with a sprinkle of 8 Shichimi Pepper

Vegetarian Vegan Gluten Free

Chocolate and Hazelnut Filled Doughnuts £8.00

Topped with cinnamon and muscovado sugar and a caramel sauce


Ice Cream or Sorbet (scoop) £2.50

Served with our sorbet of the week


Vegan Chocolate & Coconut Torte £8.00

With Berry Compote


Raspberry & White Chocolate Cheesecake £8.00


Home breaded Cod Goujons £7.50

With Garden Peas, Salad or Chips

Organic Grilled Chicken Breast £9.50

With Baby Herbed Potatoes & Green Beans

Mini Margherita Pizza £7.00

Kids Prime Beef Burger in a fresh Bun, Tomato, Lettuce, Swiss Cheese £7.50

With Fries

Penne Pasta, Tomato Sauce, fresh Basil & Parmesan £6.50

Kids Desserts

Choose from our exciting desserts below, or ask your server about our Complimentary Scoop of Ice Cream!

Nutella filled Mini Doughnuts, Caramel Sauce £5.50

Dark Chocolate Brownie, Vanilla Ice Cream £5.50