STARTERS & SMALL PLATES
Seasonal Soup of the day £9.50
With Artisan Bread (GL) VEGAN
Tomato, Basil & Manchego Croquettes £9.50
With Salsa Verde Aioli (D,E,GL,SD) V
Scallops wrapped in Kataifi £12.50
With Basil Tahini & Pomegranate Molasses (D,GL,M,SE)
Chargrilled Halloumi £11.00
With black Aubergine Sauce & Toasted Sesame Seeds (D,SE,) GL FREE, V
Creamy Burrata Di Puglia £12.00
Datterini Tomatoes, Herb Oil and Pistachio (D,N) GL FREE, V
Holy F**k Chicken Wings £11.50
With Blue Cheese Dip (D,M,SO,SD)
Organic Popcorn Chicken £11.00
With Sweet Chilli Mayo (E,GL)
Whole Baked Camembert £18.00
Honey Truffle, Crunchy Endive, Virgin Olive Oil Crostini (D,GL)
Home Antipasti Sharing Board £19.00
(Serves 2) (SD)
Pizza
Gluten Free Bases Available + £1.50
Classic Margherita £15.00
San Marzano Tomato & Fior Di Latte (E,GL) V
Diavoletta £18.50
San Marzano Tomato, Fior Di Latte, Fennel Salami, Spicy Nduja Sausage, & Rocket (D, GL)
Salsiccia £18.50
San Marzano Tomato, Fior Di Latte, Herby Italian Sausage & Friarielli (D, GL)
Fungi Bianca £18.00
Fior Di Latte, Portobello Mushroom, Truffle Oil (D, GL) V
Melanzane £17.00
Fior Di Latte, San Marzano Tomato, Smoky Aubergine & Parmigiano (D, GL) V
Home Pizza £19.00
Creamy Parmesan & Pistachio Base, Mortadella, Burrata Di Puglia (D, GL, N)
SUNDAY ROAST
All Roasts come with Honey Glazed Parsnips, Carrots, Yorkshire Pudding and Proper Gravy (E)
Beef Sirloin £21.00
With Horseradish Sauce (C, D, E, GL)
Roast Chicken £17.95
With Stuffing (C, D, E, GL)
Mushroom, Quinoa and Chestnut Wellington £16.50
(C, D, E, GL, V)
SALAD
Vegan Kale Caesar £14.00
Olives, Crispy Chickpeas, Crunchy Parsnip, & Nutritional Yeast (N) VEGAN
Additional “Chicken Breast” £6.00
Beetroot and Endive Salad £15.00
With Orange, Feta Cheese, Rocket, Pistachio & Honey Mustard Dressing (D, M, N) V
Additional “Crispy Bacon” £4.00
BIG PLATES
Venison Ragu £23.00
Slow Cooked, served over Pappardelle & finished with Pecorino Sarda (D, GL, SD)
Fish & Chips £19.00
cask IPA beer battered fresh North Atlantic Cod, with Chunky Chips & Mint Mushy Peas with Homemade Tartar (D, E, F, GL, SD)
Mussels £22.00
Steamed in White Wine, Garlic and Parsley Sauce, served in Pizza Bread Bowl or with Fries (GL, MO, SD)
Spaghetti All’arrabbiata £19.00
San Marzano Tomato, Olives, Fresh Chilli & Garlic (GL, V) VEGAN
SIDES
Dauphinoise Potatoes £7.00
(D)
Dressed Salad £7.00
With Honey Mustard Dressing (M)
Truffle Fries £8.50
With Parmesan (D)
Herbed Hummus £7.00
With Grissini, (SE, GL) VEGAN
Grilled Tenderstem £7.00
Broccoli with Garlic Chilli Oil
KIDS
All come with a scoop of ice cream for dessert, on the house!
Kids Half Roast Plate Beef £11.50
With all the Trimmings
Kids Half Roast Plate Chicken £10.50
With all the Trimmings
Mini Margherita Pizza £8.50
A delicious dish or drink.
Home Breaded Cod Goujons £8.00
Garden Peas with Salad and Chips
Penne Pasta £7.00
Tomato Sauce, Fresh Basil & Parmesan
Kids Sweets
Chocolate & hazelnut filled mini doughnuts £5.5
With caramel sauce
Complimentary scoop of ice cream £0
DESSERT
Chocolate and Hazelnut £9.00
Filled Mini Doughnuts, Cinnamon & Muscovado Sugar with Caramel Sauce (D, E, GL, N)
Caramel, Chocolate & Honeycomb Cheesecake (D, GL, SO) £9.00
With Vanilla Ice-Cream
Amalfi Lemon Sorbet in Skin £9.00
Ice Cream £2.50 per scoop
Chocolate, Coconut, Vanilla, Lemon Sorbet (D, E)
C=Celery, CR=Crustaceans, D=Milk, E=Eggs, F=Fish, GL=Gluten, M= Mustard, MO=Mollusc, N=Nuts, P=Peanuts, SD=Sulphur Dioxine, SE=Sesame, SO=Soya, V=Vegetarian